Zucchini Cream Soup
Zucchini Cream Soup is that comforting recipe you crave at any time of year. Smooth, topped with a gratin of melted cheese and just the right bitterness from Picual EVOO, it becomes a complete meal with just a little bread. Simple, quick and always welcome at the table.
Hake with Clams
Hake with Clams brings together the very best of seafaring cuisine in a single dish. A homemade prawn fumet adds depth to the sauce, which coats the hake and clams until they are cooked to perfection. A complete seafood dish, ideal for a special meal.
Pork Loin in Cava
Pork Loin in Cava is one of those stews made for a special meal. The sweetness of the cava combines with a mild EVOO that envelops the meat until it is tender and juicy. A festive recipe, simple to prepare but with a result that impresses at the table.
Chicken and Ham Rolls
Chicken and Ham Rolls elevate an everyday dish with a slightly more elegant touch. Filled with Serrano ham and asparagus, they are browned and cooked in their own juices with a splash of white wine. A simple yet impressive dish, perfect for surprising your guests without too much fuss.
Gluten-Free Pizza Dough
Our Gluten-Free Pizza Dough, so that no one has to miss out on a good homemade pizza. Light, crispy and easy to make at home with a bread machine, it is the perfect base for building your favourite pizza with any topping.
Stuffed Aubergines
Stuffed Aubergines are that classic leftovers dish that has become a main course in its own right. Filled with tuna and vegetables and gratinated with cheese until golden, they make a complete and comforting meal. A timeless recipe, with Picual giving body to the sofrito in the filling.
Macaroni with Chistorra
When your appetite calls for something hearty, Macaroni with Chistorra is the answer. A homemade tomato sauce with chistorra, slow-cooked until rich and silky, coating every macaroni. A pasta dish with character, perfect for your hungriest days.
Garlic Chicken
Classic Garlic Chicken, the kind that makes the whole house smell like home the moment you walk in the door. The garlic is slowly cooked in a mild EVOO that lets it take center stage, resulting in tender, flavorful chicken. A simple, quick recipe that never fails.
Baked Salmon
Few combinations are as rewarding as salmon baked on a bed of potato and onion. With a final drizzle of Coupage Natural that rounds everything off with its fruity notes, this Baked Salmon is a complete, simple and impressive dish for any day of the week.
Hake with Vegetables
Fish that flakes into tender white layers, bathed in a golden saffron sauce that covers it completely. Picual is our go-to oil for sofritos that need to withstand the heat without losing body, which is why it supports the saffron base of this dish so well.